{"id":6569192915009,"title":"Full Blood Wagyu Denver Steak","handle":"full-blood-wagyu-denver-steak","description":"\u003ch4\u003eDetails\u003c\/h4\u003e\n\u003cp\u003eThis steak—referred to as the Denver cut, bottom chuck, under blade, or zabuton—is cut from the front of a cow’s shoulder. Often marbled like a New York strip, Denver steaks are shaped like sirloin and fat-cap free. Though most people avoid steaks from this area, thinking their muscular content makes them tough and chewy, this cut is different. It’s actually the fourth most tender cut out there. This is because the area this meat is cut from sees less use than other parts of the cow’s shoulder, allowing it to stay melt-in-your-mouth soft.  Unfortunately, it takes a skilled butcher to cut and is hard to find outside of a specialty butcher shop. Fortunately, our master butchers know just where to cut!\u003c\/p\u003e\n\u003cp\u003eLike all our meats, this slab-shaped steak is certified as zabiha halal. That means that it’s sourced from cows free of unnatural hormones, raised on an all-vegetarian diet. But, even our premium USDA cuts have nothing on these. Sourced from true Wagyu bloodlines, this meat is buttery soft, and melt-in-your-mouth tender. Rated between a 9 and a 10 on the marbling scale, it’s the kind of meat people fight over at 5-star steakhouses. Compatible with almost any spice blend, these lean steaks taste best seared or toasted up in your iron skillet. But, no matter how you prepare them, they’re sure to impress.\u003c\/p\u003e\n\u003cp\u003eIf you’re looking for a way to shake up your dinner nights, can’t go wrong with our halal Denver steaks! Order today and get them shipped in time for the next big BBQ!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eObtained from the softest part of the shoulder, this steak is the fourth most tender beef cut\u003c\/li\u003e\n\u003cli\u003eCan stand on its own with a bit of pepper or be paired with potatoes and mushrooms for a filling dish\u003c\/li\u003e\n\u003cli\u003eThis lesser-known cut stands out in a sea of bone-in and sirloin dishes\u003c\/li\u003e\n\u003cli\u003eSince it comes from real, full-blooded Wagyu cattle, it brings the experience of a Tokyo steakhouse at home\u003c\/li\u003e\n\u003cli\u003eGuaranteed to rate between a 9 and a 10 on the beef marbling scale, these halal Denver steaks would impress millionaires\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProduct of USA\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/onestophalal.com\/collections\/halal-wagyu-beef\"\u003eCheck our other Wagyu Beef Cuts\u003c\/a\u003e\u003c\/p\u003e\n\u003ch4\u003eNutrition \u0026amp; Info\u003c\/h4\u003e\n\u003cp\u003eHave questions on Wagyu? Read for details \u003ca href=\"https:\/\/onestophalal.com\/pages\/full-blood-wagyu\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariable servings per container\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Size: 100g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eAmount Per Serving\u003cbr\u003e\u003cstrong\u003eCalories: 286\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e% Daily Value*\u003cbr\u003e\u003cstrong\u003eTotal Fat:\u003c\/strong\u003e 25g (32%)\u003cbr\u003e Saturated Fat: 8g (40%)\u003cbr\u003eTrans Fat: 1 g\u003cbr\u003e\u003cstrong\u003eCholesterol:\u003c\/strong\u003e 71mg (24%)\u003cbr\u003e\u003cstrong\u003eSodium:\u003c\/strong\u003e 54mg (2%)\u003cbr\u003e\u003cstrong\u003eTotal Carbohydrate:\u003c\/strong\u003e 0g (0%)\u003cbr\u003e Dietary Fiber: 0g (0%)\u003cbr\u003e Total Sugars: 0g\u003cbr\u003e\u003cstrong\u003eProtein: \u003c\/strong\u003e16g (32%)\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eVitamin D: N\/A\u003cbr\u003eCalcium: 0%\u003cbr\u003e Iron: 13%\u003cbr\u003e Potassium: N\/A\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.\u003c\/p\u003e\n\u003ch4\u003eHalal Certification\u003c\/h4\u003e\n\u003cp\u003eAll our Meat products are certified by \u003ca href=\"\/pages\/halal-certification\"\u003eHFSAA (Halal Food Standards Alliance of America)\u003c\/a\u003e, one of the leading Halal certification body in the USA.\u003c\/p\u003e","published_at":"2021-06-28T20:38:02-07:00","created_at":"2021-06-24T15:42:27-07:00","vendor":"One Stop Halal","type":"Wagyu","tags":[],"price":2999,"price_min":2999,"price_max":6999,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39357891706945,"title":"4 OZ","option1":"4 OZ","option2":null,"option3":null,"sku":"MEOH-WAGYU-DEN-4OZ","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Full Blood Wagyu Denver Steak - 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Often marbled like a New York strip, Denver steaks are shaped like sirloin and fat-cap free. Though most people avoid steaks from this area, thinking their muscular content makes them tough and chewy, this cut is different. It’s actually the fourth most tender cut out there. This is because the area this meat is cut from sees less use than other parts of the cow’s shoulder, allowing it to stay melt-in-your-mouth soft.  Unfortunately, it takes a skilled butcher to cut and is hard to find outside of a specialty butcher shop. Fortunately, our master butchers know just where to cut!\u003c\/p\u003e\n\u003cp\u003eLike all our meats, this slab-shaped steak is certified as zabiha halal. That means that it’s sourced from cows free of unnatural hormones, raised on an all-vegetarian diet. But, even our premium USDA cuts have nothing on these. Sourced from true Wagyu bloodlines, this meat is buttery soft, and melt-in-your-mouth tender. Rated between a 9 and a 10 on the marbling scale, it’s the kind of meat people fight over at 5-star steakhouses. Compatible with almost any spice blend, these lean steaks taste best seared or toasted up in your iron skillet. But, no matter how you prepare them, they’re sure to impress.\u003c\/p\u003e\n\u003cp\u003eIf you’re looking for a way to shake up your dinner nights, can’t go wrong with our halal Denver steaks! Order today and get them shipped in time for the next big BBQ!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eObtained from the softest part of the shoulder, this steak is the fourth most tender beef cut\u003c\/li\u003e\n\u003cli\u003eCan stand on its own with a bit of pepper or be paired with potatoes and mushrooms for a filling dish\u003c\/li\u003e\n\u003cli\u003eThis lesser-known cut stands out in a sea of bone-in and sirloin dishes\u003c\/li\u003e\n\u003cli\u003eSince it comes from real, full-blooded Wagyu cattle, it brings the experience of a Tokyo steakhouse at home\u003c\/li\u003e\n\u003cli\u003eGuaranteed to rate between a 9 and a 10 on the beef marbling scale, these halal Denver steaks would impress millionaires\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProduct of USA\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/onestophalal.com\/collections\/halal-wagyu-beef\"\u003eCheck our other Wagyu Beef Cuts\u003c\/a\u003e\u003c\/p\u003e\n\u003ch4\u003eNutrition \u0026amp; Info\u003c\/h4\u003e\n\u003cp\u003eHave questions on Wagyu? Read for details \u003ca href=\"https:\/\/onestophalal.com\/pages\/full-blood-wagyu\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariable servings per container\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Size: 100g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eAmount Per Serving\u003cbr\u003e\u003cstrong\u003eCalories: 286\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e% Daily Value*\u003cbr\u003e\u003cstrong\u003eTotal Fat:\u003c\/strong\u003e 25g (32%)\u003cbr\u003e Saturated Fat: 8g (40%)\u003cbr\u003eTrans Fat: 1 g\u003cbr\u003e\u003cstrong\u003eCholesterol:\u003c\/strong\u003e 71mg (24%)\u003cbr\u003e\u003cstrong\u003eSodium:\u003c\/strong\u003e 54mg (2%)\u003cbr\u003e\u003cstrong\u003eTotal Carbohydrate:\u003c\/strong\u003e 0g (0%)\u003cbr\u003e Dietary Fiber: 0g (0%)\u003cbr\u003e Total Sugars: 0g\u003cbr\u003e\u003cstrong\u003eProtein: \u003c\/strong\u003e16g (32%)\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eVitamin D: N\/A\u003cbr\u003eCalcium: 0%\u003cbr\u003e Iron: 13%\u003cbr\u003e Potassium: N\/A\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.\u003c\/p\u003e\n\u003ch4\u003eHalal Certification\u003c\/h4\u003e\n\u003cp\u003eAll our Meat products are certified by \u003ca href=\"\/pages\/halal-certification\"\u003eHFSAA (Halal Food Standards Alliance of America)\u003c\/a\u003e, one of the leading Halal certification body in the USA.\u003c\/p\u003e"}

Full Blood Wagyu Denver Steak

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$29.99
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This steak—referred to as the Denver cut, bottom chuck, under blade, or zabuton—is cut from the front of a cow’s shoulder. Often marbled like a New York strip, Denver steaks are shaped like sirloin and fat-cap free. Though most people avoid steaks from this area, thinking their muscular content makes them tough and chewy, this cut is different. It’s actually the fourth most tender cut out there. This is because the area this meat is cut from sees less use than other parts of the cow’s shoulder, allowing it to stay melt-in-your-mouth soft.  Unfortunately, it takes a skilled butcher to cut and is hard to find outside of a specialty butcher shop. Fortunately, our master butchers know just where to cut!

Like all our meats, this slab-shaped steak is certified as zabiha halal. That means that it’s sourced from cows free of unnatural hormones, raised on an all-vegetarian diet. But, even our premium USDA cuts have nothing on these. Sourced from true Wagyu bloodlines, this meat is buttery soft, and melt-in-your-mouth tender. Rated between a 9 and a 10 on the marbling scale, it’s the kind of meat people fight over at 5-star steakhouses. Compatible with almost any spice blend, these lean steaks taste best seared or toasted up in your iron skillet. But, no matter how you prepare them, they’re sure to impress.

If you’re looking for a way to shake up your dinner nights, can’t go wrong with our halal Denver steaks! Order today and get them shipped in time for the next big BBQ!

  • Obtained from the softest part of the shoulder, this steak is the fourth most tender beef cut
  • Can stand on its own with a bit of pepper or be paired with potatoes and mushrooms for a filling dish
  • This lesser-known cut stands out in a sea of bone-in and sirloin dishes
  • Since it comes from real, full-blooded Wagyu cattle, it brings the experience of a Tokyo steakhouse at home
  • Guaranteed to rate between a 9 and a 10 on the beef marbling scale, these halal Denver steaks would impress millionaires

Product of USA

Check our other Wagyu Beef Cuts

Have questions on Wagyu? Read for details here.

Variable servings per container

Serving Size: 100g


Amount Per Serving
Calories: 286


% Daily Value*
Total Fat: 25g (32%)
Saturated Fat: 8g (40%)
Trans Fat: 1 g
Cholesterol: 71mg (24%)
Sodium: 54mg (2%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 16g (32%)


Vitamin D: N/A
Calcium: 0%
Iron: 13%
Potassium: N/A


*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.

What is Wagyu - Desktop Wagyu Beef Marbling Score B.M.S.- Desktop What is Wagyu - Mobile Wagyu Beef Marbling Score B.M.S.- Mobile
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US Men Size
US Women Size
Europe Size
4 6 36
5 7 37
6 8 38
7 9 39
7.5 9.5 40
8 10 41
9 11 42
10 12 43
10.5 12 44
11.5 13 45

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Local Overseas


Local:You will receive meat. You can choose from Goat, Lamb, or Wagyu Cow.
Overseas:You will not receive meat. It will be distributed to the needy.
We are offering Cow or Buffalo Qurbani overseas. Price per share is $99.
Please rememeber you will not receive share of the cow meat. If you want the share of the Qurbani meat, then choose Local Qurbani.

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