The Guide to Perfect Pairings: What to Serve with Beef Stew

Written by: Samir P.

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Time to read 5 min

Introduction


Beef stew, a quintessential comfort food, is beloved for its rich flavors and hearty ingredients. While the stew is often the star of the meal, choosing the right accompaniments can elevate the dining experience and bring out the best in this classic dish. In this blog, we’ll explore what to serve with beef stew, which has a variety of side dishes, breads, and beverages that complement beef stew beautifully.

Classic Side Dishes

a. Mashed Potatoes

Mashed potatoes are a traditional pairing with beef stew. Their creamy texture and mild flavor perfectly contrast the rich, savory stew. You can make them buttery or add garlic and herbs for more flavor. For an added twist, try using Yukon Gold potatoes for a naturally buttery taste.

b. Roasted Vegetables

Roasted vegetables such as carrots, parsnips, and Brussels sprouts add a wonderful caramelized sweetness that balances the beef stew’s robust flavors. Toss them with olive oil, salt, pepper, and your favorite herbs before roasting for a simple yet satisfying side.

c. Rice

Rice especially simple white or brown rice, is an excellent accompaniment. It soaks up the flavorful stew broth, making each bite a little more indulgent. For added flavor, consider cooking the rice in beef broth or adding a sprinkle of fresh herbs.

Bread and Biscuits

  1. Crusty Bread: A hearty beef stew pairs exceptionally well with a crusty loaf of bread. Baguettes or artisan sourdough are ideal for soaking up the rich stew gravy. The bread's crispy crust and soft interior complement the stew’s texture and add a satisfying crunch to each bite.
  2. Homemade Biscuits: Buttery, flaky biscuits are another great option. They can be used to scoop up stew or served on the side for dipping. For an extra indulgent touch, you can make them plain or add cheese, herbs, or even beef bacon.
  3. Dinner Rolls: Soft, fluffy dinner rolls are perfect for sopping up every last bit of stew. They are easy to make from scratch or buy pre-made from a bakery. For a special touch, brush them with garlic butter before baking.
Mashed Potatoes with Gravy

What to Serve with Beef Stew

Salads

  1. Green Salad: A crisp green salad with a light vinaigrette provides a refreshing contrast to the rich, hearty beef stew. Use mixed greens, cherry tomatoes, cucumbers, and a simple lemon or balsamic dressing. The freshness of the salad will help balance the stew's heaviness.
  2. Caesar Salad: For a more robust option, Caesar salad offers a satisfying crunch with its romaine lettuce, croutons, and Parmesan cheese. The creamy Caesar dressing pairs well with the stew’s flavors, adding an extra layer of indulgence.
  3. Coleslaw: A tangy coleslaw can add a crunchy, tangy contrast to the rich and savory beef stew. The acidity in the coleslaw dressing can cut through the stew’s richness and refresh your palate between bites.

Vegetable Side Dishes

  1. Steamed Asparagus: Steamed asparagus is a simple yet elegant side dish that adds a pop of color and a mild, fresh flavor. Lightly season with salt, pepper, and a squeeze of lemon juice to complement the stew.
  2. Green Beans Almondine: Green beans almondine, sautéed with almonds and butter, offers a nutty flavor and a crunchy texture that pairs nicely with the beef stew. The almonds add a delightful contrast to the tender green beans.
  3. Creamed Spinach: Creamed spinach is another rich and creamy side dish that complements beef stew beautifully. The spinach's creamy texture and slightly tangy flavor provide a nice counterpoint to the stew’s heartiness.
Green Salad

Pasta and Noodles

Noodles

  1. Egg Noodles

    Egg noodles are a great choice for soaking up the stew’s gravy. Their tender, slightly chewy texture makes them an excellent base for the stew, and they cook quickly, making them a convenient option.

  2. Polenta

    Creamy polenta is a comforting side dish that pairs well with beef stew. Its smooth texture and subtle corn flavor make it a good choice for soaking up the stew’s rich sauce.

  3. Macaroni and Cheese

    For a more indulgent option, macaroni and cheese offer a creamy, cheesy side that complements the stew’s robust flavors. The richness of the cheese sauce pairs well with the savory beef and vegetables.

Beverages

When enjoying a hearty beef stew, beverages can complement and enhance the meal in delightful ways. Here are a few options to consider:

  1. Sparkling Water

    Sparkling water is an excellent choice for a refreshing and palate-cleansing drink. Its effervescence can cut through the richness of the stew, offering a light, crisp contrast. Adding a slice of lemon or lime can infuse the water with a hint of citrus, providing an extra layer of freshness.

  2. Iced Tea

    Iced tea, particularly unsweetened or lightly sweetened, is another great option. Its subtle bitterness and crispness can balance the stew's savory flavors. Consider adding a splash of lemon or a few fresh mint leaves for added flavor.

  3. Ginger Ale

    Ginger ale offers a gentle spiciness and sweetness that pairs well with beef stew. The ginger flavor can enhance the stew's savory notes while the carbonation helps to cleanse your palate between bites.

  4. Apple Cider

    A chilled glass of apple cider provides a slightly sweet and fruity contrast to the rich beef stew. Its natural acidity can cut through the stew's richness, while its crisp flavor complements the meal.

  5. Herbal Tea

    Herbal teas, like chamomile or peppermint served hot or cold, can be a soothing accompaniment. Their subtle flavors won't overwhelm the stew, and they provide a calming finish to the meal.

These beverages offer refreshing and complementary flavors, enhancing your what to serve beef stew with experience.


Desserts

  1. Apple Crisp

    For a comforting end to your meal, apple crisp is a great choice. Its warm, spiced apples and crunchy topping offer a satisfying conclusion to the hearty stew. Serve with a scoop of vanilla ice cream for an extra indulgent treat.

  2. Chocolate Lava Cake

    A rich chocolate lava cake provides a decadent finish. The molten chocolate center pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream, offering a sweet contrast to the savory stew.

  3. Pecan Pie

    Pecan pie, with its sweet and nutty filling, makes a delightful dessert after a hearty beef stew. The crunchy pecans and caramel-like filling offer a satisfying end to the meal.

Polenta with Stew

About One Stop Halal


Welcome to the Home of the Halal Beef. We carry various beef cuts that are hard to find elsewhere. We deliver to your doorstep anywhere in the United States within 1-2 business days.


Conclusion

Beef stew is a versatile dish that pairs well with a wide variety of side dishes, breads, salads, and beverages. Whether you choose classic accompaniments like mashed potatoes and crusty bread or opt for something a bit different, like polenta or apple crisp, the key is to complement the rich, savory flavors of the stew while providing a balanced meal. Experiment with what to eat with beef stew with different pairings to find your perfect match and enjoy a satisfying and delicious meal. Feel free to mix and match these suggestions to create your ideal beef stew dinner.

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